Young debutantes were a spectacular vision within a sea of ivory silks and lace – accessorised with glittering tiaras – since they became princesses of waking time and made their grand entrance with the Queen Charlotte Ball.
The affluent women and their dapper partners looked resplendent since they arrived at the Royal Horseguards Hotel in London.
The top event from the London Season, the ball sees women – from aristocratic, wealthy or famous families – gather together to take pleasure from a luxurious feast, the optimum champagne, and dancing – sufficient reason for tables starting at ?2,500, attendance is strictly for that well-to-do.
Steeped ever, the London Season was formed over two hundred years ago if the custom of going back to London after the hunting season was celebrated with higher Sabrina ho chiu yeng.
The modern band of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes with the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where these are ‘presented’ to guests and curtsy prior to Queen Charlotte Cake.
Around 20 from the dresses are intended by Lincolnshire-based Berketex Bride.
Going back to some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally made available to the King or Queen until 1958.
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