Traditional Colonial Quality recipes

Life within the Colonial era was different one’s to be sure it today, and meals is a prime instance of how important things have changed. The Colonial people was lacking convenience foods like jello powder to generate jello recipes. Their desserts were made over completely from scratch.


They used their woodcutting knife for cutting their meat and vegetables. Cooking would be a slow process high weren’t any grocers to generate life easier. Butter and cheese were homemade. Corn was popular within the Colonial era, as were vegatables and fruits.

People living close to the sea would enjoy seafood including lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes given assistance as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in a number of baked recipes. They’d dry spices near the fire and after that powder them, to make use of in AfroCaribean Cuisine recipes.

That is obviously different to the life we all know today. For individuals, you can easily head down to the store and pick up convenience foods and readymade meals. In the event you compare what we eat to the Colonial diet however, you will notice that most of their recipes were a great deal healthier than modern favorites.

Recipe for Brown Sugar Cookies

What you will need:

1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
Making them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, atart exercising . the sour cream, baking powder, soda and flour. Stir the mixture well. Add the raisins and nuts and drop the mixture, a spoonful during a period, onto a greased baking sheet. Bake the brown sugar cookies for approximately fourteen minutes and funky them over a wire rack.
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